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Custom Cookie Cutters NZ Fern Embosser - 40mm

Custom Cookie Cutters NZ Fern Embosser - 40mm

Custom Cookie CuttersSKU: EMB1207S

The classic NZ Fern.

Embossers can be stamped up to 4mm in depth. 

Our embossers take up the full width of the disc in any direction so you know they will fit beautifully on something slight larger than the disc option you choose.

40mm size is perfect for small cookies 45mm-50mm and cupcake toppers.

All embossers features a mini handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease.

This product has meticulously printed for clear and sharp embossing images every time.

Made from PLA which is a biodegradable plastic derived from renewable resources including cornstarch, sugar cane, tapioca roots or even potato starch.

Hand wash only, keep below 50 degrees/c (122 degrees/f)

*DO NOT wash in dishwasher.

$9.95

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All you need to apply is to have a debit or credit card, to be over 18 years of age, and to be a resident of New Zealand.

Late fees and additional eligibility criteria apply. The first payment may be due at the time of purchase. Estimated payment amounts shown on product pages exclude shipping charges, which are added at checkout.

For full terms and conditions please refer to https://www.afterpay.com/en-NZ/terms-of-service.

or 4 fortnightly payments of $2.49 with

In Stock

GST Included

Shipping & Delivery

Affordable shipping: Shipping is $7.99 for standard shipping ($9.99 for Rural addresses).

Same/Next day dispatch: We do our absolute best to book couriers for orders placed and paid before 11:00AM (Mon-Fri) on the same day, otherwise all orders are posted on the next business day.

Delivery times: Depending on location delivery is usually within 2 working days.

Free Instore Pickup: Collect from our Whangaparaoa store.


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We didn't give the team at Coast Cakes a huge amount of notice, but they were able to make us a beautiful, quality, fruit cake with traditional marzipan/royal icing. Decorated tastefully too. Our parents were thrilled with their 60th Anniversary Cake.
Fleur Nicolson



 

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