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Custom Cookie Cutters Spiderweb Pattern Plate

Custom Cookie Cutters Spiderweb Pattern Plate

Custom Cookie CuttersSKU: PPD068

Whether you're baking for Halloween or a themed party, use this Spiderweb Pattern Plate to make your cookies fun and spooky! This beautiful design is versatile and can be used to jazz up your cookies for any relevant occasions.

The design has been made to perfectly suit a 70mm round standard size cookie as seen in the images but as it's centered within a 100mm square non-stick debosser it is suitable for many shapes and size cookies.

How to Use Your 3D Raised Debosser

  • With the etched side up, lightly dust pre-rolled fondant with cornflour and place it over your debosser. Using a rolling pin, roll the fondant over the top in one smooth motion. This will push the fondant into the design, leaving it perfectly raised.
  • Gently peel the fondant away and place it on your bench. Use a cookie cutter to cut around the design. Lightly brush your cookie with water, then carefully transfer the cut fondant to your cookie.
  • Now that your cookie is looking amazing, you can easily paint or decorate the raised design. It's as easy as that!

DO NOT wash in dishwasher / Hand wash only, keep below 50 degrees/c (122 degrees/f) 

$21.95

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All you need to apply is to have a debit or credit card, to be over 18 years of age, and to be a resident of New Zealand.

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Shipping & Delivery

Affordable shipping: Shipping is $7.99 for standard shipping ($9.99 for Rural addresses).

Same/Next day dispatch: We do our absolute best to book couriers for orders placed and paid before 11:00AM (Mon-Fri) on the same day, otherwise all orders are posted on the next business day.

Delivery times: Depending on location delivery is usually within 2 working days.

Free Instore Pickup: Collect from our Whangaparaoa store.


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We didn't give the team at Coast Cakes a huge amount of notice, but they were able to make us a beautiful, quality, fruit cake with traditional marzipan/royal icing. Decorated tastefully too. Our parents were thrilled with their 60th Anniversary Cake.
Fleur Nicolson



 

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